View the MTU T103 timetable online
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 10 | Lect | Intl. Tourism Dev. Policy |
| 10 | 11 | Lect | Intl. Tourism Dev. Policy |
| 11 | 12 | Lect | CIT |
| 12 | 13 | Lect | CIT |
| 14 | 15 | Lect | People Mgt. Practices |
| 15 | 16 | Lect | People Mgt. Practices |
| 16 | 17 | Lect | Introduction to Macroeconomics |
| 18 | 20 | Lect | Managing Technological Change |
| 20 | 22 | Lect | Critical Thinking with Stats. |
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 10 | Lect | Education Stds. |
| 10 | 11 | Lect | Ser. Mktg. & Cust. Engage. |
| 11 | 12 | Lect | Economics for Svcs. |
| 12 | 13 | Lect | Economics for Svcs. |
| 14 | 15 | Lect | Food and Science |
| 15 | 16 | Lect | Bus. Info. Tech. |
| 16 | 17 | Lect | Menu Planning & Costings |
| 18 | 20 | Lect | Governance of Inv. Funds |
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 10 | Lect | Culinary Business Skills |
| 10 | 11 | Lect | Managing Kitchen Costs |
| 11 | 12 | Lect | Managing Kitchen Costs |
| 13 | 14 | Lect | Hosp Facilities Mgmt |
| 14 | 15 | Lect | Hosp. Law |
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 10 | Lect | HRM |
| 10 | 11 | Lect | HRM |
| 11 | 12 | Lect | Ser. Mktg. & Cust. Engage. |
| 12 | 13 | Lect | Finance, Investment & Control |
| 13 | 14 | Lect | Intro. to Mgt. |
| 14 | 15 | Lect | Food Process. for HE |
| 15 | 16 | Lect | Corp. Strat. |
| 16 | 17 | Lect | Corp. Strat. |
| Start | End | Type | Name |
|---|---|---|---|
| 11 | 12 | Tut | Nutrition Comm. |
| 9 | 10 | Lect | Intro to Macroeconomics |
| 11 | 12 | Tut | Nutrition Comm. |
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 18 | Booking | European Youth Parliament Ireland Event - Nicola Griffin |
| Start | End | Type | Name |
|---|---|---|---|
| 9 | 18 | Booking | European Youth Parliament Ireland Event - Nicola Griffin |